·    Xicaru showcases the Agave espadin from which it is made

·    The pure appearance and substantial body result from

traditional methods used in the production process

·    The finished aroma is natural and robust; a combination of agave, mesquite and ocote

·    The unique alcohol content of 40.5% is not dominant and allows the agave flavors to thrive

·    Earthy characteristics on the front palate give way to citrus and rich vegetal agave notes that finish distinctively clean

·    A tinge of smoke complements these qualities without overwhelming the delicate balance found in Xicaru