Source & Sink Red Field Blend 2019 750ml – Organic

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$29.99

This organically grown, native yeast fermented field blend is comprised of 54% Zinfandel, 24% Petite Sirah and 22% Alicante Bouschet, and was sourced from three distinct vineyard sites in California’s Sonoma Valley. Bright purple in the glass, and bottled unfined and unfiltered, this is zesty, spicy, super stylish stuff that shows beautiful aromatic notes of black mission fig and blackberry and blueberry jam, backed by vivid acidity. This was aged for 10 months in neutral French oak.

54% Zinfandel, 24% Petite Sirah, 22% Alicante Bouschet./ABV 13.8%

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SKU: 4639-36332-1 Categories: , , Tags: , , , , ,

Description

Sourced from a medley of sites across Sonoma Valley, this wine highlights some of the best of what the region has to offer. Our coldest vineyard and furthest north (Kenwood) is home to 30 year old, own-rooted and dry-farmed Primitivo. At 400 ft in elevation, our Kimberley Vineyard (Kenwood) grows low yielding and structured Zinfandel. In what is known to locals as the “banana belt” the Bedrock Vineyard in Glen Ellen, hosts sun baked Petite Sirah and Alicante Bouschet. Only a quarter mile from downtown Sonoma, the Hooley Vineyard Petite Sirah brings an incredible element of minerality. This wine covers a lot of ground, but truly represents why these heritage varieties grow to perfection in Sonoma Valley.

Additional information

Weight 2 lbs

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