Santa Rita 120 Cabernet 750ml

Pickup in-store and get 8% off (not applicable to sale items). Delivery ($60min) within 2 miles of store. we cannot ship to AL, AK, AR, DE, HI, IL, IA, KY, MD ME, MI, MS, MT, NM, ND, OK,PA, SD, TN, TX, UT, VA, WI


$12.96

120 Cabernet Sauvignon is an intensive red violet wine, on the nose red and black fruit are dominant with a touch of spice, distinctive of this variety intermingled with aromas of vanilla, clove and tobacco from wood. On the palate it is well-rounded, with sweet, elegant tannins that remain strong providing a juicy, fresh lingering finish.

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SKU: 7-31082 Categories: , , Tags: , , ,

Description

pH: 3.6; Total Acidity: 5.0 g/l (exp. Tartaric Acid); Alcohol: 13.9 % vol.;Residual Sugar: 2.0 g/l

Additional information

Weight 2 lbs
Vinification

Manual harvest during the months of April and May. Grapes are de-stemmed, crushed and macerated in cold for 5 days to achieve its maximum color extraction and to avoid excessive tannin extraction. Fermentation takes place at temperatures between 24 and 28°C depending on each lot and zone. 10% wood was used during the fermentation process to increase color fixation and to stabilize wines. After alcoholic fermentation, 20% of the wine was aged in French oak for 8 months for sweetening and complexity.

Potential Aging

3 to 5 years.

Food Pairing

Ideal with red meat, pork, spicy sauces and cheese soufflés.

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