Description
- Appellation: Prosecco DOC
- Country: Italy
- Raw materials: Glera
- SoilType: gravel and clay
- Harvest Date: late August
- Vintage: NV
- Region: Veneto
- Average Of Vineyards: 5 years
- Fermentation Method: Charmat
- Alcohol Content: 10.5%
- Acidity: 5.8 g/L
- Residual Sugar: 12 g/L







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