$54.00
A rounded, ample wine. Its freshness is expressed by the acidity of the red fruit. It then leads to a distinct fullness created by the aromas of ripe red berries and plums. The final sensation is one of warmth and exuberance.
COMPOSITION: 45% Pinot Noir, 40% Pinot Meunier, 15% Chardonnay
Out of stock
A blended Rosé added to the great PIPER-HEIDSIECK Cuvée Brut classic blend is a generous champagne. A great, not so classic, structured, full-bodied Champagne, with more than just a hint of red fruits and elaborated with a majority of Pinots Noirs, wines from over 100 crus, and Pinots Meuniers from the Grande et Petite Montagne de Reims.
| Weight | 2 lbs |
|---|---|
| Tasting Notes: | On the eye On the nose On the palate |
| Food Pairing: | Piper-Heidsieck Brut Rosé champagne is ideal for a refined dinner, just as it is for a romantic supper for two. It goes wonderfully with red fruit desserts and is perfect as a summer aperitif. |
| Awards: | 93/100 – WINE SPECTATOR 2012 Wine Spectator 92 points – Lightly toasty and set on a fine, satiny texture, this vibrant, deep-hued rose layers rich accents of toasted brioche and roasted walnut with lively flavors of raspberry puree, wild cherry, blood orange zest and ginger. Drink now through 2020. -AN (Nov 30 2014) Vinous 91 points – (55% Pinot Noir, 30% Pinot Meunier and 15% Chardonnay; no dosage; L130629 3872): Dark, lurid pink–almost red, actually. Ripe red berries, cherry pit and tangerine on the deeply scented nose and in the mouth. In a plush, open-knit style, but with dusty mineral and bitter quinine notes adding back-end cut and grip. Rich yet dry and taut, finishing with very good thrust and echoing minerality. (Jan 2015) |
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