The grapes come from vines grown in the limestone and clay soils of the cool climate “Green Provence,” giving the wine extraordinary freshness and vitality. The region's terroir is distinguished by pronounced mountainous reliefs, which aid in trapping the perfect climate. This leads to mild autumns and springs, coupled with hot summers and cold winters – ideal conditions for growing world class vines.

We believe your product is only as good as your process. That’s why we take great pride in our winemaking process and the high standards we hold for ourselves. At Out East, our vineyards have been tended by the same families for multiple generations ensuring world-class growing and winemaking standards.