Description
- Producer: Aciano Mendoza
- Community: Canoas, Jal.
- Maguey: cenizo (A. bovicornuta)
- Cooked: underground pit oven
- Extracted: by hand with wooden mallets
- Fermented: with spring water Distilled: clay pots
$177.00
A very sweet floral, even chocolatey with a touch of mineral from the deep roots of the agave in search of water. Fresh on the palate with great intensity. Producer: Aciano Mendoza
Out of stock
| Weight | 2 lbs |
|---|
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