Four generations have made fine white wine here from father to son: Georges (1924-1948), Pierre (1949- 1999), and Denis who worked hard to promote Doisy Daëne’s unique qualities around the world. Denis Dubourdieu was also Professor of Oenology at Bordeaux University and a consulting oenologist with an international reputation. Since 2016, his sons Fabrice and Jean-Jacques have taken over managing the estate.

Château Doisy Daëne’s 17.2 hectares of vines (87% Sémillon and 13% Sauvignon Blanc) are over 40 years old.

The wines have their own special style, with bright fruit concentrated by “noble rot” as well as lively acidity, excellent balance, and delicate flavours. Doisy Daëne’s much-appreciated personality reflects both its excellent limestone terroir and a long family tradition of quality.