$14.03
The calcareous soil and temperate micro-climate of Tuscany rewards the wine grape with unequaled fruitiness. Among the noble grape varieties that thrive here are Sangiovese, Cabernet Sauvignon and Merlot. Centine is a bright ruby-red youthful wine, intensely fruity with a lingering finish – a testament to its overall balance. It is an ideal companion to pasta, grilled or roasted red and white meats. Grape Varieties: 60% Sangiovese; 20% Cabernet Sauvignon; 20% Merlot.
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| Weight | 2 lbs |
|---|---|
| Wine Specs: | Alcohol 12.5 % |
| The Vineyard: | Hillside vineyards in the southern part of Tuscany. The soil is calcareous and well-structured. |
| Winemaking: | The grapes are vinified with a brief maceration for 7 days. When alcoholic and malolactic fermentation are completed, the wine is aged for a short period in barriques of French oak, followed by moderate bottle aging. |
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