For salmon with dill and cucumber, a crisp white wine like Sauvignon Blanc or a light, aromatic wine such as a dry Riesling would be ideal. These wines complement the fresh, herbaceous flavors and the lightness of the dish. For salmon with dill and cucumber, a light red wine like Pinot Noir works well. Its subtle fruitiness and smooth texture can complement the delicate flavors of the dish without overwhelming it.

Pairs With: Dashe Les Enfants Terribles Concrete Cuvee Chenin Blanc 750ml, Michel Juillot Mercurey Clos des Barraults 2021 750ml