Year 2023 started with a long, dry winter season, the second in a row, slightly cooler than the year before, but with no significant precipitation. The season began late March with similar dry condition until the month of May when some rainy days brought a relief both for the vineyards and the people. The May rain, usually something we fear as negative being so close to flowering time, was a blessing allowing the stressed vineyards to get some very needed water supply. On the other side the...

Pairs With: Wild Mushroom Pizza, Roasted Red Pepper and Tomato Stew