Blue Cheese

Blue cheese is a general classification of cheeses that have had cultures of the mold Penicillium added so that the final product is spotted or veined throughout with blue, blue-grey, blue-green, or blue-brown mold and carries a distinct smell, either from that or various specially cultivated bacteria.

Pairs With: Cupcake Vineyards Petite Sirah 750ml, Villa Loren Amarone della Valpolicella Classico DOCG 2013 750ml

Where warm days give way to cool nights, and grapes hang on the vines slowly soaking in the sun, there’s no better way to celebrate the small moments of joy, every day. Inspired by the indulgent treat that evokes joy and anticipation, Cupcake Vineyards offers an extensive portfolio of finely-crafted wines to help you celebrate your everyday moments of joy. Our winemaker explores vineyards all over the world - including in our backyard, California’s Central Coast - to source some of the best...

Pairs With: Blue Cheese, Lentil Soup

Progetti Agricoli is an established wine producer, with over 5 mln bottles sold in 2022 and a solid production network all over Italy. Through time, we have established production in the main regions for our products: Prosecco, Amarone, Ripasso and Pinot Grigio in Veneto with Villa Loren, Nino Ardevi and Bosaloni; Chianti and Chianti Classico in Tuscany with Pattini; Montepulciano and Red Table Wines in Abruzzo with Terre di Mario and Tracce Bio; Roma Doc and Frascati in Latium with Santopardo;...

Pairs With: Blue Cheese, Goat Cheese, Roasted Chicken, Lamb Roast

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