Selsko Meso

Selsko meso is a Balkan pork and mushroom stew. Typical ingredients include pork, onion bits, smoked meat, ground beef, tomatoes or ketchup, cream cheese, mushrooms, peppers, spices, wine, and salt. It is traditionally prepared in a clay pot. Wikipedia

Pairs With: Giacomo Borgogno E Figli Langhe Nebbiolo No Name 750ml

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Giacomo Borgogno E Figli Langhe Nebbiolo No Name 750ml

Selsko Meso

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49.99

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Following a manual harvest of Nebbiolo grapes, in the cellar the grapes are destemmed and pressed. This is followed by a spontaneous fermentation in large concrete tanks, at a temperature between 22°C and 28°C for about 15 days. This is followed by a soft pressing and ageing into large Slavonian oak barrels for 3 years. Then 6 months of aging in bottle.

Pairs With: Selsko Meso

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